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Title: |
Sweet Potatoes |
| Sub-title: |
Growth, Development and Harvesting |
Search Result:
| Edited by: |
Lucas Courtois |
| ISBN10-13: |
1536186112 : 9781536186116 |
| Format: |
Paperback |
| Size: |
230x155mm |
| Pages: |
110 |
| Weight: |
.202 Kg. |
| Published: |
Nova Science Publishers, Inc - October 2020 |
| List Price: |
72.99 Pounds Sterling |
| Availability: |
Temporarily Out of Stock, more expected soon
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| Subjects: |
Agriculture & farming |
| This book introduces the potential benefits of sweet potato as a promising food crop for processing into baked foods and snacks, thus reducing production costs and providing economic efficiency for sweet potato producing countries. The development of flour from sweet potato through the application of special technology, particularly bioprocessing (fermentation) and physical treatment, is discussed. The concluding study evaluates the agronomic performance of eight selected sweet potato cultivars obtained from Embrapa Hortalià §a's germplasm bank, including Brazlà ¢ndia Branca, Brazlà ¢ndia Rosada, Brazlà ¢ndia Roxa, Beauregard, BRS Amà ©lia, BRS Cuia, BRS Rubissol and Princesa. |
| Table of Contents: |
| Preface; Sweet Potato: Nutritional Quality and Processing Technology; Bioprocessing and Physical Treatments of Sweet Potato into Flour; Agronomic Performance of Sweet Potato in Northern Brazil; Index. |
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